Import, Targeting, and Processing of a Plant Polyphenol Oxidase

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Aberrant Processing of Polyphenol Oxidase

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Direct Electrochemistry of Polyphenol Oxidase

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Aberrant Processing of Polyphenol Oxidase in a Variegated Grapevine Mutantl

Bruce's Sport is a mutant grapevine (Vitis vinifera L.) with green and white variegated fruit derived from the Sultana variety. The white regions of tissue have decreased polyphenol oxidase (PPO) activity resulting in a reduced capacity for browning. Active PPO from Sultana grapes was purified and had an apparent molecular weight of 40,000 on sodium dodecyl sulfate-polyacrylamide gel electropho...

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Aberrant processing of polyphenol oxidase in a variegated grapevine mutant.

Bruce's Sport is a mutant grapevine (Vitis vinifera L.) with green and white variegated fruit derived from the Sultana variety. The white regions of tissue have decreased polyphenol oxidase (PPO) activity resulting in a reduced capacity for browning. Active PPO from Sultana grapes was purified and had an apparent molecular weight of 40,000 on sodium dodecyl sulfate-polyacrylamide gel electropho...

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direct electrochemistry of polyphenol oxidase

the electrochemistry of banana tissues on a carbon paste electrode modified with multi-walled carbon nanotubes (mwcnts) is presented. cyclic voltammetry is applied to investigate the direct electrochemistry of banana tissues i.e. a source of polyphenol oxidase (ppo). a redox couple with an anodic and counterpart cathodic peak is obtained. the influence of various parameters such as ph, scan rat...

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ژورنال

عنوان ژورنال: Plant Physiology

سال: 1994

ISSN: 0032-0889,1532-2548

DOI: 10.1104/pp.105.4.1301